Citizen Cider BURLINGTON menu — United States

This board features smoked mozzarella, smoked paprika salami, a house-pickled chipotle egg, and hot honey-glazed cashews.

This charcuterie board features Jasper Hill Bayley Hazen blue cheese, red wine garlic salami, house-pickled beet eggs, and savory rosemary mixed nuts.

This board features Vermont goat cheese, air-dried beef, a soy-marinated pickled egg, and house-made candied nuts.

A selection of four hard-boiled eggs pickled in distinct brines featuring beet, smoky chipotle, soy chili, and maple apple vinegar.

A selection of housemade cashews and mixed nuts prepared with hot honey, savory rosemary, and candied seasonings.

A selection of three artisanal cured meats, including red wine garlic salumi, smoked paprika salumi, and bresaola.

A selection of three cheeses featuring Jasper Hill Bayley Hazen blue cheese, smoked mozzarella, and Vermont Creamery goat cheese.

A selection of house-made fermented vegetables, including caraway-spiced sauerkraut, pickled beets, and carrots.

Crispy, bite-sized savory snacks served as a light accompaniment to drinks.

These large, tender chicken wings are served with your choice of housemade sauce, including Apple Buffalo, Chipotle Agave, Cajun Dry Rub, or Maple Bourbon BBQ.

• 12$17
• 6$9

Half a pound of breaded, bite-sized chicken pieces tossed in your choice of housemade sauce.

Crispy seasoned fries topped with Vermont cheddar cheese curds and a savory gluten-free chicken gravy.

Crispy fried Brussels sprouts tossed in garlic aioli and topped with bacon and everything bagel seasoning.

A platter of seasoned fries served with a side of creamy champ sauce.

Bite-sized pieces of cheese coated in a crispy breading and served with a side of spicy honey.

Thinly sliced dill pickles are breaded and fried until crispy, served with a side of mildly spicy ancho chili ranch dressing.

Bite-sized pieces of battered and fried hot dogs served with a spicy jalapeño dipping sauce.

Crispy, deep-fried onion slices served with a side of mildly spicy ranch dipping sauce.

A refreshing summer salad featuring cubes of watermelon tossed with lime, feta cheese, fresh basil, mint, and a sprinkle of Tajín seasoning.

A thin, seared beef patty topped with American cheese, housemade sauce, bread and butter pickles, and lettuce.

This classic smash burger is topped with Vermont cheddar, bacon, apple onion chutney, and garlic aioli.

This smash burger is topped with bleu cheese crumbles, sautéed Brussels sprouts, and bacon.

This burger features a smashed beef patty topped with American cheese, crispy onion rings, jalapeños, lettuce, and a maple bourbon barbecue sauce.

This salad features fresh kale tossed in a housemade Caesar dressing, topped with quinoa, parmesan cheese, and a side of lemon.

A fresh spring mix salad topped with pickled red onions, carrots, candied nuts, and goat cheese, served with your choice of dressing.

A crisp wedge of iceberg lettuce topped with bacon, tomatoes, red onions, and a creamy bleu cheese dressing with crumbles.

A flour tortilla filled with grilled chicken, kale tossed in Caesar dressing, parmesan cheese, and crispy quinoa.

This flour tortilla wrap features crispy buttermilk-fried chicken tossed in a spicy maple glaze, served with bacon, fresh greens, tomatoes, and ancho ranch dressing.

A bowl of coconut rice topped with fried chicken, squash, carrots, kimchi, sesame seeds, and Korean BBQ sauce.

A plant-based bean patty served with garlic aioli, mixed greens, and pickled red onions.

A crispy, hand-breaded fried chicken sandwich topped with maple-infused slaw, lettuce, cheddar cheese, and a drizzle of hot honey.

A choice of chicken or steak served with peppers, onions, and American cheese, topped with housemade spicy pickled vegetable relish.

• Chicken$16
• Steak$18

Slow-smoked pulled pork is served on a brioche bun with housemade maple BBQ sauce, maple coleslaw, and pickles.

Crispy potato fries tossed in a blend of savory herbs and spices.

A fresh selection of assorted salad greens served as a side dish.

Crispy, deep-fried slices of dill pickles served as a side dish.

Thick slices of onion dipped in batter and deep-fried until golden and crispy.

A fresh kale salad tossed in a classic Caesar dressing and topped with croutons and parmesan cheese.

A chilled pasta dish tossed with fresh vegetables and a light dressing.

Slow-cooked beans simmered in a savory and slightly sweet barbecue sauce.

A refreshing side dish featuring fresh, cubed watermelon, often tossed with herbs or light seasonings.

An additional serving of the house-made sauce to accompany your meal.

These are bite-sized portions of cake on a stick, available in a variety of rotating flavors.

A four-ounce serving of our daily rotating ice cream selection.

This dessert features two cookies sandwiching a scoop of ice cream, with flavors that change daily.

A grilled sausage served in a toasted bun with your choice of toppings.

A toasted sandwich made with melted American cheese on sourdough bread.

Two small beef burgers topped with American cheese and served on soft brioche buns.

Bite-sized turkey sausages coated in a sweet cornmeal batter, served with ketchup and mustard.

Breaded chicken breast strips fried until golden and served with your choice of dipping sauce.

These sparkling cider beverages are available in a variety of seasonal and fruit-inspired flavors, served in your choice of 7.5oz or 12oz sizes.

• 12 oz$5
• 7.5 oz$3

A selection of refreshing beverages including lemonade, sweet tea, and cranberry juice.