Applebee’s menu — United States

This dish features chicken and bacon served in a skillet, finished with a sweet and spicy hot honey glaze.

A tender steak seasoned with Cajun-inspired spices and served in a hot skillet.

A seasoned chicken breast and grilled shrimp served together in a hot skillet, typically accompanied by sautéed vegetables.

A warm apple pie served in a hot skillet and drizzled with caramel sauce.

A warm, butter pecan-flavored blondie served in a hot skillet.

Crispy wonton shells filled with seasoned ground beef, melted cheese, and bacon bits.

Crispy, wavy-cut potato slices topped with a variety of savory ingredients.

Thinly sliced, breaded, and deep-fried pickle chips served as a crunchy appetizer.

A selection of our most popular appetizers served together on one platter.

Bite-sized pieces of breaded chicken breast, fried until crispy and served with your choice of dipping sauce.

Crispy, bone-in chicken wings served as a starter.

Soft, warm pretzels served with a side of savory cheese sauce made with beer.

Breaded and deep-fried sticks of mozzarella cheese, typically served with a side of marinara sauce for dipping.

A creamy blend of spinach and artichoke hearts served warm, typically accompanied by toasted bread or tortilla chips.

Crispy waffle-cut fries topped with a variety of savory ingredients, typically including melted cheese, bacon, and green onions.

A flour tortilla filled with melted cheese and seasoned chicken, folded and grilled until golden brown.

Crispy wonton shells filled with seasoned chicken, served as a handheld appetizer.

A warm, creamy white cheese dip served with a side of crispy tortilla chips.

Thick slices of onion coated in a seasoned batter and deep-fried until golden and crispy.

Warm, oven-baked breadsticks served with a side of creamy Parmesan cheese sauce for dipping.

This bowl features grilled chicken served over a blend of ingredients inspired by Southwestern flavors.

This bowl features seasoned shrimp served with a variety of Tex-Mex inspired ingredients.

This bowl features salmon glazed with a savory sesame sauce, served over a bed of rice and vegetables.

A tender, eight-ounce cut of lean beef sirloin, grilled to your preference.

A six-ounce cut of lean, flavorful beef sirloin grilled to your preference.

A tender steak seasoned with a savory blend of spices and grilled to your preference.

A tender sirloin steak topped with succulent shrimp and a savory parmesan cheese crust.

This platter features tender, bite-sized pork riblets served with your choice of dipping sauce and sides.

This dish features tender, bite-sized pork rib pieces served with your choice of side dishes.

Tender pork ribs slow-cooked and finished with two layers of savory-sweet glaze.

A half rack of tender pork ribs coated in two layers of savory glaze.

A juicy beef patty topped with melted cheese, served between two grilled cheese sandwiches instead of a traditional bun.

A grilled beef patty topped with sautéed mushrooms and melted Swiss cheese, served on a bun.

A juicy beef patty topped with melted cheese and savory seasonings, served between two crispy flour tortillas.

A beef burger topped with crispy bacon and a savory whisky-infused glaze.

A grilled beef patty topped with crispy bacon and melted cheese, served on a toasted bun.

A grilled beef patty topped with melted cheese, served on a toasted bun.

A grilled beef patty served on a toasted bun with traditional toppings.

Tender chicken breast coated in a savory Parmesan cheese crust and finished with a bright lemon sauce.

This dish features chicken and bacon served in a skillet and finished with a sweet and spicy honey glaze.

Grilled chicken and shrimp served with a savory bourbon-glaze sauce.

Crispy, breaded strips of chicken breast served with your choice of dipping sauce.

Crispy, breaded strips of chicken breast served with your choice of side.

Grilled chicken breast seasoned with lime and served with a blend of festive toppings.

A tender chicken breast seasoned and cooked on a grill.

Tender chicken and fresh broccoli florets served over pasta tossed in a creamy Parmesan cheese sauce.

Tender shrimp seasoned with bold spices and seared, served over pasta tossed in a creamy Parmesan cheese sauce.

Creamy four-cheese macaroni served with crispy chicken tenders glazed in a honey pepper sauce.

Penne pasta tossed with tender chicken and a blend of three melted cheeses.

Warm, oven-baked breadsticks served with a side of creamy Parmesan cheese sauce for dipping.

A salmon fillet coated in a blend of Cajun spices and seared until charred.

Crispy, breaded shrimp fried until golden and crunchy.

Crispy, hand-battered white fish served with a side of golden fried potatoes.

A bowl featuring salmon seasoned with sesame seeds, typically served over a base of rice or grains.

A grilled chicken breast topped with a spicy honey mustard sauce, served on a bun.

A grilled chicken breast served on a bun, topped with a spicy honey mustard sauce.

A grilled or fried chicken breast topped with crispy bacon and creamy ranch dressing, served on a bun.

A grilled chicken breast topped with crispy bacon and creamy ranch dressing, served on a bun.

Thinly sliced prime rib served on a toasted roll, accompanied by a side of savory au jus for dipping.

A toasted triple-decker sandwich layered with sliced turkey, bacon, lettuce, tomato, and mayonnaise.

A flour tortilla filled with seasoned chicken, sautéed peppers, and onions, rolled and served as a wrap.

A fresh salad featuring grilled chicken served with a variety of seasonal vegetables and greens.

This salad features grilled chicken served over fresh greens with sliced strawberries and a balsamic vinaigrette dressing.

A fresh salad topped with grilled chicken and crispy, cheese-filled flour tortilla wedges.

A fresh salad topped with breaded, deep-fried chicken strips.

A fresh salad topped with tender pieces of grilled chicken.

A refreshing salad featuring tender chicken served with a blend of crisp vegetables and a savory Asian-style dressing.

A grilled chicken salad served with a blend of Asian-inspired vegetables and a savory dressing.

A crisp romaine lettuce salad tossed with Caesar dressing, topped with seasoned, pan-seared shrimp, parmesan cheese, and croutons.

A fresh salad featuring grilled chicken served over crisp romaine lettuce with croutons, parmesan cheese, and Caesar dressing.

A creamy milkshake blended with crushed Oreo® chocolate sandwich cookies.

A warm chocolate cake with a molten chocolate center, served with a side of chocolate sauce.

A warm, buttery blondie topped with crunchy pecans and served on a hot skillet.

A small, bite-sized portion of rich, chocolate brownie.

A warm apple pie served in a hot skillet and topped with a rich caramel sauce.

A personal-sized pizza topped with melted cheese and tomato sauce.

Crispy, breaded chicken breast strips served with a side of your choice.

A flour tortilla filled with melted cheese and tender chicken, folded and grilled until golden.

A hot dog on a stick, coated in a sweet cornmeal batter and deep-fried until golden.

Tender grilled chicken served over fettuccine pasta tossed in a creamy white parmesan sauce.

A soft flour tortilla filled with seasoned chicken, served in a portion size perfect for children.

A classic dish of tender macaroni pasta tossed in a creamy, mild cheese sauce.

A simple cheeseburger served on a soft bun, designed specifically for children.

A simple beef patty served on a soft bun, designed for younger appetites.

A classic toasted sandwich filled with melted cheese, served in a portion size suitable for children.

A generous serving of crispy, golden-fried potato strips.

Creamy mashed potatoes infused with garlic and topped with savory ingredients like cheese, bacon, and green onions.

A creamy pasta dish made with a blend of four different types of cheese.

Fresh green beans sautéed with garlic.

Fresh broccoli florets gently steamed until tender.

Steamed broccoli florets topped with a melted cheese sauce.

A crisp romaine lettuce salad tossed with creamy Caesar dressing, crunchy croutons, and shaved parmesan cheese.

A fresh selection of seasonal greens served with your choice of dressing.

A savory chicken broth base featuring shredded chicken, vegetables, and crispy tortilla strips.

A savory beef broth filled with caramelized onions and topped with melted cheese and toasted bread.

A creamy soup made with ripe tomatoes and fresh basil leaves.