Augie's To Go menu — United States

This meal features breaded chicken topped with marinara sauce and melted cheese, served with a side of ziti pasta, a fresh salad, and bread.

This dish features ziti pasta served with a meatball and sausage, accompanied by a side salad and bread.

This daily special features a hearty assortment of ingredients served with a side salad and bread.

This meal features breaded eggplant topped with marinara sauce and melted cheese, served with a side of ziti pasta, a fresh salad, and bread.

This meal features Italian-style sausage and sautéed peppers served with a side of ziti pasta, a fresh salad, and bread.

Penne pasta served in a creamy tomato-vodka sauce, accompanied by a side salad and garlic bread.

This dish features ziti pasta tossed in marinara sauce, served with a side salad and garlic bread.

A selection of chilled Italian appetizers, typically featuring cured meats, cheeses, and marinated vegetables.

Fresh slices of tomato and mozzarella served with roasted red peppers and a basil pesto sauce.

A savory appetizer featuring sautéed broccoli rabe tossed with Italian sausage, garlic, and olive oil.

Toasted bread slices topped with a savory spread of garlic, herbs, and butter.

Slices of grilled eggplant topped with savory tomato sauce and melted mozzarella cheese.

Thin slices of eggplant are rolled with savory Italian sausage and creamy ricotta cheese, then baked until tender.

Fresh mussels simmered in a spicy tomato sauce, served with toasted garlic bread.

Breaded and deep-fried sticks of mozzarella cheese, typically served with a side of marinara sauce for dipping.

Toasted bread topped with garlic-infused butter and melted mozzarella cheese.

A hearty, savory soup featuring tender white beans and sautéed escarole greens in a light broth.

A hearty Italian soup made with pasta, beans, and a savory tomato-based broth.

A crisp salad of romaine lettuce tossed with croutons, parmesan cheese, and a creamy dressing.

A fresh mix of garden greens served with a classic Italian vinaigrette dressing.

A salad of red leaf lettuce, radicchio, and arugula served with gorgonzola cheese and a balsamic vinaigrette.

Tube-shaped pasta served in a classic sauce made from plum tomatoes and fresh basil.

Penne pasta served in a creamy tomato-based vodka sauce with savory pieces of cured prosciutto.

Cheese-filled pasta rings served in a creamy Alfredo sauce with peas and savory cured ham.

Soft potato dumplings served in a plum tomato sauce with savory sausage and mushrooms.

Penne pasta tossed with peas, artichokes, broccoli, garlic, and olive oil.

Rigatoni pasta served with chicken, artichokes, and peas in a garlic cream sauce.

Spaghetti served with a savory meat-based tomato sauce.

Ziti pasta tossed with savory sausage, broccoli florets, garlic, and olive oil.

Baked ziti pasta served with Italian meatballs, sausage, and a traditional tomato-based sauce.

Ziti pasta tossed with tender chicken and broccoli in a creamy Alfredo sauce.

Penne pasta served with shrimp, sausage, prosciutto, and chicken in a tomato cream sauce.

Shrimp and mussels are sautéed in a spicy tomato sauce and served over spaghetti.

Ziti pasta baked with creamy ricotta cheese and tomato sauce.

Large pasta shells filled with a blend of cheeses and baked in a savory tomato sauce.

Tender pasta pillows filled with cheese and served in a classic tomato-based marinara sauce.

A breaded chicken cutlet topped with tomato sauce and melted cheese.

Tender chicken breast topped with savory prosciutto, melted mozzarella, and fresh spinach.

Tender chicken served in a savory Marsala wine sauce with mushrooms, artichokes, and sun-dried tomatoes.

Pan-fried veal and chicken topped with eggplant, prosciutto, and melted mozzarella cheese.

A breaded veal cutlet topped with tomato sauce and melted cheese.

A classic dish featuring savory Italian-style sausages sautéed with bell peppers and onions.

Thinly sliced eggplant, lightly breaded and fried, layered with tomato sauce and melted cheese, then baked until golden.

A tender grilled chicken breast served atop your choice of fresh salad.