Nom Wah Tea Parlor New York menu — United States

These steamed dumplings are filled with savory pork and a flavorful broth.

These steamed dumplings are filled with savory chicken and a flavorful broth.

These dumplings are filled with a savory mixture of chicken and cabbage and are available either steamed or pan-fried.

These steamed or pan-fried dumplings are filled with a savory mixture of ground pork and shrimp.

These are eight steamed dumplings filled with seasoned shrimp.

These are young, tender soybeans served in their pods, available steamed or pan-fried.

These eight gluten-free dumplings are filled with a savory blend of chives, pork, and shrimp, and are available steamed or pan-fried.

These gluten-free dumplings are filled with chicken and cabbage and can be prepared either steamed or pan-fried.

Crispy, golden-fried pastry rolls filled with a savory mixture of shredded vegetables.

These are crispy, pan-fried flatbreads layered with chopped scallions and served in eight pieces.

A light, sparkling alcoholic beverage flavored with the sweet, floral taste of lychee fruit.

Tiger Beer is a crisp, refreshing pale lager originating from Singapore.

A crisp, light-bodied pale lager originating from China.

A refreshing, house-made lemonade infused with the zesty flavor of fresh ginger.

A crisp, refreshing, and lightly carbonated apple-flavored soda from Taiwan.

A refreshing, chilled serving of pure, filtered drinking water.

A refreshing, chilled carbonated water served plain.

A carbonated, sweetened soft drink with a distinct caramel flavor.

A crisp, refreshing, and calorie-free carbonated cola beverage.

These pan-fried egg noodles are served without any added protein.

Crispy tofu tossed in a sweet chili sauce served over a bed of pan-fried egg noodles.

Crispy fried chicken served over a bed of golden, pan-fried egg noodles.

Tender, slow-cooked pork belly served over a bed of crispy pan-fried egg noodles.

Two steamed buns filled with tofu tossed in a sweet chili sauce.

Two soft, steamed buns filled with crispy chicken.

Two soft, steamed buns filled with tender braised pork belly.

Three steamed buns filled with a sweet, smooth red bean paste.

Three steamed buns filled with a smooth, sweet paste made from lotus seeds.