Morning Glory Cafe menu — United States

Two fluffy buttermilk biscuits topped with savory sausage gravy, served with two eggs prepared to your preference.

Two poached eggs served on a buttermilk biscuit with Black Forest ham and a creamy hollandaise sauce.

A poached egg served on a buttermilk biscuit with sautéed spinach and a creamy hollandaise sauce.

Crispy risotto and kale cakes topped with poached eggs and served in a mushroom and gorgonzola cream sauce.

A toasted sourdough sandwich featuring two over-medium eggs, cheddar cheese, tomato, pesto, and your choice of ham or bacon.

Two corn tortillas topped with black beans, over-medium eggs, pepper jack cheese, fresh pico de gallo, cilantro-jalapeño sour cream, and a mild green chili sauce.

A flour tortilla filled with scrambled eggs and black beans, topped with house-smoked pork in green chili sauce, pico de gallo, pepper jack cheese, and a cilantro-jalapeño cream sauce.

This omelette is filled with apple gouda chicken sausage, mushrooms, kale, and Swiss cheese.

This omelette is filled with tomato, charred corn, pasilla peppers, and onion, topped with a cilantro-jalapeño sour cream.

A fluffy omelette filled with smoked bacon, caramelized onions, and melted Fontina cheese.

A three-egg omelette filled with seared tri-tip steak, spinach, mushrooms, red onion, and a creamy Gorgonzola sauce.

A fluffy omelette filled with rock shrimp, crispy bacon, diced tomatoes, and melted pepperjack cheese.

Fluffy scrambled eggs mixed with savory chorizo, crispy tortilla strips, charred corn, green chilis, tomatoes, scallions, and melted pepperjack cheese.

A scramble of crumbled tofu, kale, tomatoes, mushrooms, and feta cheese tossed in pesto.

Fluffy scrambled eggs folded with house-smoked salmon, Yukon gold potatoes, and red onion, finished with a dollop of dill-infused sour cream.

Two eggs prepared to your preference, served with your choice of a side and a muffin or toast.

A thin, delicate crepe filled with Nutella and fresh strawberries, topped with graham cracker crumble and whipped cream.

Thin, delicate crepes filled with strawberries and rhubarb, topped with strawberry-infused butter and whipped cream.

This savory crepe is filled with mushrooms, spinach, sun-dried tomatoes, scallions, avocado, cheddar, and fresh tomatoes, topped with a dollop of creme fraiche.

A savory crepe filled with potatoes au gratin, Gruyère cheese, bacon, caramelized onions, green onions, and a dollop of crème fraîche.

A thin, delicate pancake filled with house-smoked salmon, dill-infused cream cheese, tomatoes, capers, and fresh mixed greens.

A savory crepe filled with potatoes au gratin, egg, caramelized onions, cheddar cheese, and Louisiana crème fraîche, served with your choice of protein or mushrooms.

Thick slices of French toast filled with creamy lemon-infused ricotta, served with a sweet raspberry-based Melba syrup and lemon butter.

Gluten-free bread dipped in egg batter, griddled until golden, and served with fresh berries and lemon butter.

Fluffy sourdough pancakes filled with blueberries and topped with a pat of lemon-infused butter.

• 1 Cake$9.95
• 2 Cakes$12.95
• 3 Cakes$14.95

Fluffy pancakes made with buttermilk and topped with a pat of lemon-infused butter.

• 1 Cake$9.95
• 2 Cakes$12.95
• 3 Cakes$14.95

These pancakes are made with oats and served with a side of walnut-infused butter.

• 1 Cake$9.95
• 2 Cakes$12.95
• 3 Cakes$14.95

A Belgian waffle with bacon cooked inside, served with a side of walnut butter.

• 1 Waffle$10.95
• 2 Waffles$14.95

A fluffy Belgian-style waffle made with buttermilk and topped with a pat of lemon-infused butter.

• 1 Waffle$9.95
• 2 Waffles$13.95

A fresh selection of vegetables and greens prepared with ingredients currently in season.

A layered parfait featuring creamy yogurt, crunchy house-made granola, and sweet marionberry preserves.

A selection of breakfast meats featuring bacon, apple gouda chicken sausage, tofu sausage, and pork sausage patties.

• 3.95$3.95
• 5.95$5.95

A selection of seasonal fresh fruits served in a small bowl.

A freshly baked muffin prepared in-house each day.

Finely shredded potatoes that are pan-fried until golden and crispy.

Golden-fried cakes made from cornmeal with a crispy exterior and a soft, creamy center.

A savory, creamy white sauce made with crumbled pork sausage, typically served warm.

A warm bowl of rolled oats served with raisins, brown sugar, and milk on the side.

Two eggs prepared to your preference, such as scrambled, fried, or poached.

• 2.95$2.95
• 4.95$4.95

Thinly sliced potatoes baked in a creamy cheese sauce and topped with a golden, browned crust.