Restaurantes etiquetados como Estofado técnica en SeEat. Toque una tarjeta para abrir el menú visual.
8 menús
Sempre OggiExplore Sempre Oggi menu items: ribeye with grilled radicchio, scallion & gorgonzola butter, olive oil poached halibut with braised white beans, salmoriglio & lemon, grilled green circle farm's heritage chicken with salsa verde & lemon.
- Sempre Oggi
Explore Sempre Oggi menu items: ribeye with grilled radicchio, scallion & gorgonzola butter, olive oil poached halibut with braised white beans, salmoriglio & lemon, grilled branzino with artichoke, capers, parsley & lemon beurre blanc.
PersimmonExplore Persimmon menu items: Braised greens croquettes, Mornay sauce, Crispy boneless chicken wing, Thai carrot 'slaw', spiced peanut condiment, coconut, Ratatouille, tomato butter sauce.
Restaurant MenuExplore Restaurant Menu menu items: COOKIE PLATE, DUO OF SALMON, BRAISED CHICKEN.
Black PearlExplore Black Pearl menu items: Kimchi Braised Short Rib, Poke' Bowl, Full Burrata & Beet Salad.
ZUZUExplore ZUZU menu items: Seared Pork Cheeks & Braised Tongue, Gambas al Ajillo, Bacalao.
Per SeExplore Per Se menu items: RED WINE BRAISED HEIRLOOM ONIONS, BUTTER POACHED NOVA SCOTIA LOBSTER, "TORCHON" OF ÉLEVAGES PÉRIGORD MOULARD DUCK FOIE GRAS.
Restaurant MenuExplore Restaurant Menu menu items: Charred Octopus, Braised Lamb Stuffed Shells, Chili Grilled Broccoli.